Borage, cooked, boiled, drained, with salt
Nutrition Facts
Per serving (100 g)
25
Calories
2.1g
Protein
3.6g
Carbs
0.8g
Fat
Detailed Breakdown
| Saturated Fat | 0.20 g | 1% DV |
| Sodium | 324.00 mg | 14% DV |
| Vitamin A | 4,385.00 IU | 88% DV |
| Vitamin C | 32.50 mg | 36% DV |
| Calcium | 102.00 mg | 10% DV |
| Iron | 3.64 mg | 20% DV |
| Potassium | 491.00 mg | 10% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Related Foods in Vegetables
Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.