SNACK BITES, CHOCOLATE PRETZEL

Brand: KSF Acquisition Corporation

Nutrition Facts

Per serving (23.00 g)

100
Calories
2.0g
Protein
14.0g
Carbs
5.0g
Fat

Detailed Breakdown

Fiber 4.99 g 18% DV
Sugar 5.00 g 10% DV
Saturated Fat 4.50 g 23% DV
Cholesterol 5.06 mg 2% DV
Sodium 95.00 mg 4% DV
Calcium 20.00 mg 2% DV
Iron 1.08 mg 6% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Ingredients

CHOCOLATE FLAVORED COATING (POLYDEXTROSE, PALM KERNEL OIL, SUGAR, WHEY PROTEIN CONCENTRATE, COCOA POWDER, NONFAT DRY MILK SOLIDS, WHOLE MILK SOLIDS, SOY LECITHIN [AN EMULSIFIER], SALT, NATURAL FLAVOR), PRETZELS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CORN, CANOLA, SOYBEAN], SALT, MALT, CORN SYRUP, SODIUM BICARBONATE, YEAST), GUM ARABIC, CONFECTIONER'S GLAZE.

Understanding SNACK BITES, CHOCOLATE PRETZEL Nutrition

Per serving of 23.00g, SNACK BITES, CHOCOLATE PRETZEL provides 100 calories with a macronutrient split of roughly 7% protein, 51% carbohydrates, and 41% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Snacks & Sweets category.

Key nutritional highlights: Among the macronutrients and micronutrients tracked, SNACK BITES, CHOCOLATE PRETZEL stands out for its some fiber (5.0g) — contributes to daily intake.

How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.

Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.

Related Foods in Snacks & Sweets

Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.