Candies, fudge, vanilla with nuts
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 0.90 g | 3% DV |
| Sugar | 71.00 g | 142% DV |
| Saturated Fat | 3.83 g | 19% DV |
| Trans Fat | 0.16 g | 0% DV |
| Cholesterol | 13.00 mg | 4% DV |
| Sodium | 42.00 mg | 2% DV |
| Vitamin A | 151.00 IU | 3% DV |
| Vitamin C | 0.10 mg | 0% DV |
| Calcium | 47.00 mg | 5% DV |
| Iron | 0.41 mg | 2% DV |
| Potassium | 103.00 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Candies, fudge, vanilla with nuts Nutrition
Per serving of 100g, Candies, fudge, vanilla with nuts provides 435 calories with a macronutrient split of roughly 3% protein, 69% carbohydrates, and 28% fat. This makes it a carbohydrate-dominant, high-calorie food within the Snacks & Sweets category.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (69%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.