Lamb, variety meats and by-products, liver, raw
Nutrition Facts
Per serving (100 g)
139
Calories
20.4g
Protein
1.8g
Carbs
5.0g
Fat
Detailed Breakdown
| Saturated Fat | 1.94 g | 10% DV |
| Cholesterol | 371.00 mg | 124% DV |
| Sodium | 70.00 mg | 3% DV |
| Vitamin A | 24,612.00 IU | 492% DV |
| Vitamin C | 4.00 mg | 4% DV |
| Calcium | 7.00 mg | 1% DV |
| Iron | 7.37 mg | 41% DV |
| Potassium | 313.00 mg | 7% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.