Lamb, variety meats and by-products, heart, raw
Nutrition Facts
Per serving (100 g)
122
Calories
16.5g
Protein
0.2g
Carbs
5.7g
Fat
Detailed Breakdown
| Saturated Fat | 2.25 g | 11% DV |
| Cholesterol | 135.00 mg | 45% DV |
| Sodium | 89.00 mg | 4% DV |
| Vitamin C | 5.00 mg | 6% DV |
| Calcium | 6.00 mg | 1% DV |
| Iron | 4.60 mg | 26% DV |
| Potassium | 316.00 mg | 7% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.