Goose, domesticated, meat and skin, cooked, roasted

Nutrition Facts

Per serving (100 g)

305
Calories
25.2g
Protein
0.0g
Carbs
21.9g
Fat

Detailed Breakdown

Saturated Fat 6.87 g 34% DV
Cholesterol 91.00 mg 30% DV
Sodium 70.00 mg 3% DV
Vitamin A 70.00 IU 1% DV
Vitamin D 0.10 IU 0% DV
Calcium 13.00 mg 1% DV
Iron 2.83 mg 16% DV
Potassium 329.00 mg 7% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.