Frankfurter, meat and poultry, cooked, boiled

Nutrition Facts

Per serving (100 g)

298
Calories
10.3g
Protein
5.0g
Carbs
26.3g
Fat

Detailed Breakdown

Sugar 2.70 g 5% DV
Saturated Fat 8.22 g 41% DV
Trans Fat 0.24 g 0% DV
Cholesterol 84.00 mg 28% DV
Sodium 914.00 mg 40% DV
Vitamin A 103.00 IU 2% DV
Vitamin C 19.40 mg 22% DV
Vitamin D 0.60 IU 0% DV
Calcium 107.00 mg 11% DV
Iron 1.12 mg 6% DV
Potassium 323.00 mg 7% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Frankfurter, meat
290 cal · 10.3g protein
Turkey, dark meat, meat and skin, raw
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.