Chicken, roasting, meat and skin, cooked, roasted

Nutrition Facts

Per serving (100 g)

223
Calories
24.0g
Protein
0.0g
Carbs
13.4g
Fat

Detailed Breakdown

Saturated Fat 3.74 g 19% DV
Cholesterol 76.00 mg 25% DV
Sodium 73.00 mg 3% DV
Vitamin A 83.00 IU 2% DV
Calcium 12.00 mg 1% DV
Iron 1.26 mg 7% DV
Potassium 211.00 mg 4% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.