Chicken, broilers or fryers, thigh, meat and skin, raw
Nutrition Facts
Per serving (100 g)
221
Calories
16.5g
Protein
0.3g
Carbs
16.6g
Fat
Detailed Breakdown
| Saturated Fat | 4.52 g | 23% DV |
| Trans Fat | 0.09 g | 0% DV |
| Cholesterol | 98.00 mg | 33% DV |
| Sodium | 81.00 mg | 4% DV |
| Vitamin A | 78.00 IU | 2% DV |
| Vitamin D | 0.10 IU | 0% DV |
| Calcium | 7.00 mg | 1% DV |
| Iron | 0.68 mg | 4% DV |
| Potassium | 204.00 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.