Chicken, broilers or fryers, meat and skin, cooked, stewed

Nutrition Facts

Per serving (100 g)

219
Calories
24.7g
Protein
0.0g
Carbs
12.6g
Fat

Detailed Breakdown

Saturated Fat 3.50 g 18% DV
Cholesterol 78.00 mg 26% DV
Sodium 67.00 mg 3% DV
Vitamin A 146.00 IU 3% DV
Calcium 13.00 mg 1% DV
Iron 1.16 mg 6% DV
Potassium 166.00 mg 4% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.