Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour

Nutrition Facts

Per serving (100 g)

285
Calories
27.2g
Protein
4.1g
Carbs
16.9g
Fat

Detailed Breakdown

Saturated Fat 4.58 g 23% DV
Cholesterol 92.00 mg 31% DV
Sodium 89.00 mg 4% DV
Vitamin A 104.00 IU 2% DV
Calcium 17.00 mg 2% DV
Iron 1.50 mg 8% DV
Potassium 230.00 mg 5% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.