Beef, variety meats and by-products, liver, raw
Nutrition Facts
Per serving (100 g)
135
Calories
20.4g
Protein
3.9g
Carbs
3.6g
Fat
Detailed Breakdown
| Saturated Fat | 1.23 g | 6% DV |
| Trans Fat | 0.17 g | 0% DV |
| Cholesterol | 275.00 mg | 92% DV |
| Sodium | 69.00 mg | 3% DV |
| Vitamin A | 16,898.00 IU | 338% DV |
| Vitamin C | 1.30 mg | 1% DV |
| Vitamin D | 1.20 IU | 0% DV |
| Calcium | 5.00 mg | 1% DV |
| Iron | 4.90 mg | 27% DV |
| Potassium | 313.00 mg | 7% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.