Babyfood, dinner, beef with vegetables
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 1.80 g | 6% DV |
| Sugar | 2.16 g | 4% DV |
| Saturated Fat | 2.84 g | 14% DV |
| Cholesterol | 12.00 mg | 4% DV |
| Sodium | 38.00 mg | 2% DV |
| Vitamin A | 4,436.00 IU | 89% DV |
| Calcium | 19.00 mg | 2% DV |
| Iron | 0.33 mg | 2% DV |
| Potassium | 127.00 mg | 3% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Babyfood, dinner, beef with vegetables Nutrition
Per serving of 100g, Babyfood, dinner, beef with vegetables provides 96 calories with a macronutrient split of roughly 8% protein, 27% carbohydrates, and 65% fat. This makes it a fat-dominant, moderate-calorie food within the Baby Food category.
How it fits in a balanced diet: Fat provides most of the calories (65%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.