Babyfood, dessert, dutch apple, strained
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 1.40 g | 5% DV |
| Sugar | 17.89 g | 36% DV |
| Saturated Fat | 0.19 g | 1% DV |
| Vitamin A | 49.00 IU | 1% DV |
| Vitamin C | 21.40 mg | 24% DV |
| Calcium | 5.00 mg | 1% DV |
| Iron | 0.20 mg | 1% DV |
| Potassium | 33.00 mg | 1% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Babyfood, dessert, dutch apple, strained Nutrition
Per serving of 100g, Babyfood, dessert, dutch apple, strained provides 75 calories with a macronutrient split of roughly 1% protein, 95% carbohydrates, and 4% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Baby Food category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, Babyfood, dessert, dutch apple, strained stands out for its meaningful vitamin C (21.4mg) — antioxidant support.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (95%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.