Veal, variety meats and by-products, lungs, raw
Nutrition Facts
Per serving (100 g)
90
Calories
16.3g
Protein
0.0g
Carbs
2.3g
Fat
Detailed Breakdown
| Saturated Fat | 0.79 g | 4% DV |
| Cholesterol | 229.00 mg | 76% DV |
| Sodium | 108.00 mg | 5% DV |
| Vitamin C | 39.00 mg | 43% DV |
| Calcium | 7.00 mg | 1% DV |
| Iron | 5.23 mg | 29% DV |
| Potassium | 274.00 mg | 6% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.