Veal, variety meats and by-products, kidneys, raw
Nutrition Facts
Per serving (100 g)
99
Calories
15.8g
Protein
0.9g
Carbs
3.1g
Fat
Detailed Breakdown
| Saturated Fat | 0.96 g | 5% DV |
| Cholesterol | 364.00 mg | 121% DV |
| Sodium | 178.00 mg | 8% DV |
| Vitamin A | 308.00 IU | 6% DV |
| Vitamin C | 5.00 mg | 6% DV |
| Calcium | 11.00 mg | 1% DV |
| Iron | 3.36 mg | 19% DV |
| Potassium | 272.00 mg | 6% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.