Turkey, dark meat from whole, meat and skin, with added solution, cooked, roasted
Nutrition Facts
Per serving (100 g)
199
Calories
25.6g
Protein
0.0g
Carbs
10.8g
Fat
Detailed Breakdown
| Saturated Fat | 3.15 g | 16% DV |
| Trans Fat | 0.15 g | 0% DV |
| Cholesterol | 110.00 mg | 37% DV |
| Sodium | 206.00 mg | 9% DV |
| Vitamin A | 52.00 IU | 1% DV |
| Vitamin D | 0.40 IU | 0% DV |
| Calcium | 17.00 mg | 2% DV |
| Iron | 1.08 mg | 6% DV |
| Potassium | 232.00 mg | 5% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.