Soup, vegetable chicken, canned, prepared with water, low sodium
Nutrition Facts
Per serving (100 g)
69
Calories
5.1g
Protein
8.8g
Carbs
2.0g
Fat
Detailed Breakdown
| Fiber | 0.40 g | 1% DV |
| Sugar | 1.42 g | 3% DV |
| Saturated Fat | 0.60 g | 3% DV |
| Cholesterol | 7.00 mg | 2% DV |
| Sodium | 35.00 mg | 2% DV |
| Vitamin A | 2,496.00 IU | 50% DV |
| Vitamin C | 2.30 mg | 3% DV |
| Calcium | 11.00 mg | 1% DV |
| Iron | 0.61 mg | 3% DV |
| Potassium | 153.00 mg | 3% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.