Soup, cream of vegetable, dry, powder
Nutrition Facts
Per serving (100 g)
446
Calories
8.0g
Protein
52.1g
Carbs
24.1g
Fat
Detailed Breakdown
| Fiber | 3.00 g | 11% DV |
| Sugar | 17.51 g | 35% DV |
| Saturated Fat | 6.03 g | 30% DV |
| Cholesterol | 2.00 mg | 1% DV |
| Sodium | 3,857.00 mg | 168% DV |
| Vitamin A | 11,996.00 IU | 240% DV |
| Vitamin C | 16.60 mg | 18% DV |
| Calcium | 134.00 mg | 13% DV |
| Iron | 2.60 mg | 14% DV |
| Potassium | 408.00 mg | 9% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.