Soup, HEALTHY CHOICE Garden Vegetable Soup, canned

Nutrition Facts

Per serving (100 g)

51
Calories
2.1g
Protein
10.0g
Carbs
0.2g
Fat

Detailed Breakdown

Fiber 1.90 g 7% DV
Sugar 2.13 g 4% DV
Saturated Fat 0.05 g 0% DV
Cholesterol 1.00 mg 0% DV
Sodium 195.00 mg 8% DV
Vitamin A 618.00 IU 12% DV
Vitamin C 1.00 mg 1% DV
Calcium 16.00 mg 2% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Understanding Soup, HEALTHY CHOICE Garden Vegetable Soup, canned Nutrition

Per serving of 100g, Soup, HEALTHY CHOICE Garden Vegetable Soup, canned provides 51 calories with a macronutrient split of roughly 17% protein, 79% carbohydrates, and 4% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Condiments & Sauces category.

How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (79%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.

Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.