Soup, chicken and vegetable, canned, ready-to-serve
Nutrition Facts
Per serving (100 g)
33
Calories
2.0g
Protein
4.7g
Carbs
0.7g
Fat
Detailed Breakdown
| Fiber | 0.90 g | 3% DV |
| Sugar | 1.01 g | 2% DV |
| Saturated Fat | 0.12 g | 1% DV |
| Cholesterol | 3.00 mg | 1% DV |
| Sodium | 229.00 mg | 10% DV |
| Vitamin A | 1,044.00 IU | 21% DV |
| Calcium | 14.00 mg | 1% DV |
| Iron | 0.25 mg | 1% DV |
| Potassium | 133.00 mg | 3% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.