Soup, beef broth, bouillon, consomme, prepared with equal volume water
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Sodium | 264.00 mg | 11% DV |
| Vitamin C | 0.40 mg | 0% DV |
| Calcium | 4.00 mg | 0% DV |
| Iron | 0.22 mg | 1% DV |
| Potassium | 64.00 mg | 1% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Soup, beef broth, bouillon, consomme, prepared with equal volume water Nutrition
Per serving of 100g, Soup, beef broth, bouillon, consomme, prepared with equal volume water provides 12 calories with a macronutrient split of roughly 75% protein, 25% carbohydrates, and 0% fat. This makes it a protein-rich, low-calorie food within the Condiments & Sauces category.
How it fits in a balanced diet: With protein contributing roughly 75% of calories, this food can serve as a primary protein source in a meal. Pair with vegetables and a complex carbohydrate to create a balanced plate.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.