Sauce, tomato chili sauce, bottled, with salt
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 2.40 g | 9% DV |
| Sugar | 13.33 g | 27% DV |
| Saturated Fat | 0.05 g | 0% DV |
| Sodium | 1,338.00 mg | 58% DV |
| Vitamin A | 680.00 IU | 14% DV |
| Vitamin C | 16.00 mg | 18% DV |
| Calcium | 20.00 mg | 2% DV |
| Iron | 0.80 mg | 4% DV |
| Potassium | 370.00 mg | 8% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Sauce, tomato chili sauce, bottled, with salt Nutrition
Per serving of 100g, Sauce, tomato chili sauce, bottled, with salt provides 92 calories with a macronutrient split of roughly 11% protein, 86% carbohydrates, and 3% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Condiments & Sauces category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, Sauce, tomato chili sauce, bottled, with salt stands out for its some fiber (2.4g) — contributes to daily intake; high sodium (1,338mg, ~58% DV) — mind portions if monitoring blood pressure; meaningful vitamin C (16.0mg) — antioxidant support; good potassium (370mg) — heart and muscle function.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (86%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.