Pasta with Sliced Franks in Tomato Sauce, canned entree
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 1.60 g | 6% DV |
| Sugar | 3.17 g | 6% DV |
| Saturated Fat | 0.79 g | 4% DV |
| Cholesterol | 9.00 mg | 3% DV |
| Sodium | 287.00 mg | 12% DV |
| Vitamin A | 198.00 IU | 4% DV |
| Vitamin C | 3.80 mg | 4% DV |
| Vitamin D | 0.40 IU | 0% DV |
| Calcium | 60.00 mg | 6% DV |
| Iron | 0.91 mg | 5% DV |
| Potassium | 191.00 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Pasta with Sliced Franks in Tomato Sauce, canned entree Nutrition
Per serving of 100g, Pasta with Sliced Franks in Tomato Sauce, canned entree provides 90 calories with a macronutrient split of roughly 19% protein, 57% carbohydrates, and 24% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Prepared Meals category.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.