Chicken, broilers or fryers, neck, meat and skin, raw
Nutrition Facts
Per serving (100 g)
297
Calories
14.1g
Protein
0.0g
Carbs
26.2g
Fat
Detailed Breakdown
| Saturated Fat | 7.27 g | 36% DV |
| Cholesterol | 99.00 mg | 33% DV |
| Sodium | 64.00 mg | 3% DV |
| Vitamin A | 216.00 IU | 4% DV |
| Calcium | 18.00 mg | 2% DV |
| Iron | 1.90 mg | 11% DV |
| Potassium | 137.00 mg | 3% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Related Foods in Meat & Poultry
Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.