Bologna, meat and poultry
Nutrition Facts
Per serving (100 g)
281
Calories
10.3g
Protein
6.3g
Carbs
23.8g
Fat
Detailed Breakdown
| Sugar | 1.97 g | 4% DV |
| Saturated Fat | 7.39 g | 37% DV |
| Trans Fat | 0.18 g | 0% DV |
| Cholesterol | 92.00 mg | 31% DV |
| Sodium | 1,379.00 mg | 60% DV |
| Vitamin D | 0.80 IU | 0% DV |
| Calcium | 125.00 mg | 13% DV |
| Iron | 1.24 mg | 7% DV |
| Potassium | 320.00 mg | 7% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.