Beef, variety meats and by-products, lungs, raw
Nutrition Facts
Per serving (100 g)
92
Calories
16.2g
Protein
0.0g
Carbs
2.5g
Fat
Detailed Breakdown
| Saturated Fat | 0.86 g | 4% DV |
| Cholesterol | 242.00 mg | 81% DV |
| Sodium | 198.00 mg | 9% DV |
| Vitamin A | 46.00 IU | 1% DV |
| Vitamin C | 38.50 mg | 43% DV |
| Calcium | 10.00 mg | 1% DV |
| Iron | 7.95 mg | 44% DV |
| Potassium | 340.00 mg | 7% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.