Beef, cured, luncheon meat, jellied

Nutrition Facts

Per serving (100 g)

111
Calories
19.0g
Protein
0.0g
Carbs
3.3g
Fat

Detailed Breakdown

Saturated Fat 1.41 g 7% DV
Cholesterol 34.00 mg 11% DV
Sodium 1,322.00 mg 57% DV
Calcium 10.00 mg 1% DV
Iron 3.45 mg 19% DV
Potassium 402.00 mg 9% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.