Oils & Fats Nutrition Facts

Oil, industrial, soy, refined, for woks and light frying

884 cal 0.0g protein

Oil, industrial, soy, low linolenic

900 cal 0.0g protein

Oil, industrial, canola, high oleic

900 cal 0.0g protein

Oil, walnut

884 cal 0.0g protein

Oil, tomatoseed

884 cal 0.0g protein

Oil, teaseed

884 cal 0.0g protein

Oil, sheanut

884 cal 0.0g protein

Oil, poppyseed

884 cal 0.0g protein

Oil, palm

884 cal 0.0g protein

Oil, oat

884 cal 0.0g protein

Oil, hazelnut

884 cal 0.0g protein

Oil, grapeseed

884 cal 0.0g protein

Oil, coconut

892 cal 0.0g protein

Oil, babassu

884 cal 0.0g protein

Oil, avocado

884 cal 0.0g protein

Oil, almond

884 cal 0.0g protein

Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor

884 cal 0.0g protein

Oil, canola

884 cal 0.0g protein

Oil, ucuhuba butter

884 cal 0.0g protein

Oil, nutmeg butter

884 cal 0.0g protein

Oil, cocoa butter

884 cal 0.0g protein

Dressing, honey mustard, fat-free

169 cal 1.1g protein

Shortening, special purpose for cakes and frostings, soybean (hydrogenated)

884 cal 0.0g protein

Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries

714 cal 1.9g protein