Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor

Nutrition Facts

Per serving (100 g)

884
Calories
0.0g
Protein
0.0g
Carbs
100.0g
Fat

Detailed Breakdown

Saturated Fat 18.10 g 91% DV
Trans Fat 12.93 g 0% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Related Foods in Oils & Fats

Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
884 cal · 0.0g protein
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)
884 cal · 0.0g protein
Fish oil, menhaden
902 cal · 0.0g protein
Fish oil, salmon
902 cal · 0.0g protein
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry
884 cal · 0.0g protein
Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries
714 cal · 1.9g protein
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening
884 cal · 0.0g protein
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables
884 cal · 0.0g protein
Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.