WHOLE FOODS MARKET, SMOKED MOZZARELLA CHICKEN PIZZA
Brand: Harry's Farmers Market, Ltd.
Nutrition Facts
Per serving (114.00 g)
Detailed Breakdown
| Fiber | 1.03 g | 4% DV |
| Sugar | 2.00 g | 4% DV |
| Saturated Fat | 4.00 g | 20% DV |
| Cholesterol | 39.90 mg | 13% DV |
| Sodium | 630.00 mg | 27% DV |
| Vitamin A | 439.00 IU | 9% DV |
| Vitamin C | 1.10 mg | 1% DV |
| Calcium | 200.00 mg | 20% DV |
| Iron | 2.70 mg | 15% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
PIZZA CRUST (WHEAT FLOUR, UNSALTED BUTTER, SALT, SUGAR, OLIVE OIL, YEAST, CANOLA OIL), CHICKEN, SMOKED MOZZARELLA (CULTURED PASTEURIZED MILK, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, ENZYMES, CALCIUM CHLORIDE), PEPPERS (SALT, CITRIC ACID), JALAPENOS, RED PEPPERS (PEPPERS, SALT, SUGAR, CITRIC ACID, CALCIUM CHLORIDE), TOMATO SAUCE (TOMATOES DRIED ONIONS, GARLIC & BELL PEPPERS, SPICES), ONIONS, MAYONNAISE (CANOLA OIL, EGGS, HONEY, DISTILLED VINEGAR, SALT, LEMON JUICE, VITAMIN
Understanding WHOLE FOODS MARKET, SMOKED MOZZARELLA CHICKEN PIZZA Nutrition
Per serving of 114.00g, WHOLE FOODS MARKET, SMOKED MOZZARELLA CHICKEN PIZZA provides 260 calories with a macronutrient split of roughly 25% protein, 40% carbohydrates, and 35% fat. This makes it a carbohydrate-dominant, energy-dense food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, WHOLE FOODS MARKET, SMOKED MOZZARELLA CHICKEN PIZZA stands out for its high protein content (16.0g) — relevant for muscle recovery and satiety; high sodium (630mg, ~27% DV) — mind portions if monitoring blood pressure; notable calcium (200mg) — bone health; iron content (2.7mg) — supports oxygen transport.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.