SPICED ALMOND GINGER FRUIT, NUT & SEED BAR, SPICED ALMOND GINGER

Brand: Clif Bar and Company

Nutrition Facts

Per serving (56.00 MG)

240
Calories
10.0g
Protein
24.0g
Carbs
14.0g
Fat

Detailed Breakdown

Fiber 3.98 g 14% DV
Sugar 17.00 g 34% DV
Saturated Fat 3.50 g 18% DV
Sodium 230.00 mg 10% DV
Calcium 72.20 mg 7% DV
Iron 2.00 mg 11% DV
Potassium 389.00 mg 8% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Ingredients

DATES*, PUMPKIN SEEDS*, ALMONDS*, CASHEW BUTTER*, PEA PROTEIN*, SESAME SEEDS*, COCONUT*, VIRGIN COCONUT OIL*, SEA SALT, NATURAL FLAVORS, CINNAMON*, GROUND GINGER*, CLOVES*, ROSEMARY EXTRACT*, NUTMEG*.

Understanding SPICED ALMOND GINGER FRUIT, NUT & SEED BAR, SPICED ALMOND GINGER Nutrition

Per serving of 56.00MG, SPICED ALMOND GINGER FRUIT, NUT & SEED BAR, SPICED ALMOND GINGER provides 240 calories with a macronutrient split of roughly 15% protein, 37% carbohydrates, and 48% fat. This makes it a fat-dominant, energy-dense food within the Other category.

Key nutritional highlights: Among the macronutrients and micronutrients tracked, SPICED ALMOND GINGER FRUIT, NUT & SEED BAR, SPICED ALMOND GINGER stands out for its high protein content (10.0g) — relevant for muscle recovery and satiety; some fiber (4.0g) — contributes to daily intake; iron content (2.0mg) — supports oxygen transport; good potassium (389mg) — heart and muscle function.

How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.

Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.