SNACK WAFEL, DARK CHOCOLATE SEA SALT
Brand: Rip Van, Inc
Nutrition Facts
Per serving (33.00 g)
Detailed Breakdown
| Fiber | 0.99 g | 4% DV |
| Sugar | 8.00 g | 16% DV |
| Saturated Fat | 2.50 g | 13% DV |
| Cholesterol | 4.95 mg | 2% DV |
| Sodium | 65.00 mg | 3% DV |
| Iron | 0.72 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
WHEAT FLOUR, TAPIOCA SYRUP, PALM OIL*, CANE SUGAR, WATER, ORGANIC COCOA POWDER (PROCESSED WITH ALKALI), UNSALTED BUTTER (CREAM), WHEAT SUGAR, CHICKPEA FLOUR, EGGS, BROWN SUGAR, MOLASSES, COCOA EXTRACT, SEA SALT, OAT FIBER, BAKING SODA, SUNFLOWER LECITHIN, BOURBON VANILLA, OAT FLOUR.
Understanding SNACK WAFEL, DARK CHOCOLATE SEA SALT Nutrition
Per serving of 33.00g, SNACK WAFEL, DARK CHOCOLATE SEA SALT provides 130 calories with a macronutrient split of roughly 6% protein, 55% carbohydrates, and 39% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.