PUMPKIN SPICE CHEESECAKE, PUMPKIN SPICE
Brand: Wal-Mart Stores, Inc.
Nutrition Facts
Per serving (146.00 MG)
Detailed Breakdown
| Fiber | 1.02 g | 4% DV |
| Sugar | 38.00 g | 76% DV |
| Saturated Fat | 14.00 g | 70% DV |
| Trans Fat | 0.99 g | 0% DV |
| Cholesterol | 126.00 mg | 42% DV |
| Sodium | 210.00 mg | 9% DV |
| Vitamin A | 2,397.00 IU | 48% DV |
| Vitamin C | 0.80 mg | 1% DV |
| Calcium | 59.90 mg | 6% DV |
| Iron | 1.44 mg | 8% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM, XANTHAN GUM), SUGAR, PUMPKIN, EGGS, HEAVY CREAM (CREAM, MILK, NONFAT MILK, MONO- AND DIGLYCERIDES, CARRAGEENAN, POLYSORBATE 80, DEXTROSE), NON DAIRY WHIPPED TOPPING (WATER, SUGAR, PALM KERNEL OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: HYDROGENATED PALM OIL, SODIUM CASEINATE, POLYSORBATE 60, HYDROXYPROPYL METHYLCELLULOSE GUM, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, NATURAL AND ARTIFICIAL FLAVOR,
Understanding PUMPKIN SPICE CHEESECAKE, PUMPKIN SPICE Nutrition
Per serving of 146.00MG, PUMPKIN SPICE CHEESECAKE, PUMPKIN SPICE provides 431 calories with a macronutrient split of roughly 6% protein, 42% carbohydrates, and 52% fat. This makes it a fat-dominant, high-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, PUMPKIN SPICE CHEESECAKE, PUMPKIN SPICE stands out for its moderate protein (6.0g) — useful in mixed meals.
How it fits in a balanced diet: Fat provides most of the calories (52%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.