PEARL RIVER PASTRY COMPANY, CHOCOLATE FUDGE FLOURLESS CAKE
Brand: J.S. Krum Inc.
Nutrition Facts
Per serving (85.00 g)
Detailed Breakdown
| Fiber | 2.98 g | 11% DV |
| Sugar | 27.00 g | 54% DV |
| Saturated Fat | 15.00 g | 75% DV |
| Cholesterol | 150.00 mg | 50% DV |
| Sodium | 29.80 mg | 1% DV |
| Vitamin A | 235.00 IU | 5% DV |
| Calcium | 20.40 mg | 2% DV |
| Iron | 1.80 mg | 10% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
DARK CHOCOLATE (COCOA MASS, SUGAR, COCOA BUTTER, SOYA LECITHIN-AN EMULSIFIER, AND VANILLA), EGGS, SUGAR, BUTTER, COCOA POWDER, CORN STARCH.
Understanding PEARL RIVER PASTRY COMPANY, CHOCOLATE FUDGE FLOURLESS CAKE Nutrition
Per serving of 85.00g, PEARL RIVER PASTRY COMPANY, CHOCOLATE FUDGE FLOURLESS CAKE provides 360 calories with a macronutrient split of roughly 5% protein, 34% carbohydrates, and 60% fat. This makes it a fat-dominant, high-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, PEARL RIVER PASTRY COMPANY, CHOCOLATE FUDGE FLOURLESS CAKE stands out for its moderate protein (5.0g) — useful in mixed meals; some fiber (3.0g) — contributes to daily intake.
How it fits in a balanced diet: Fat provides most of the calories (60%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.