PASTRY BUTTER PUFF PASTRY FILLED WITH CREAM CHEESE & GORGONZOLA, TOPPED WITH CARAMELIZED ONIONS PUFFS, PASTRY
Brand: Smart & Final Iris Corporation
Nutrition Facts
Per serving (76.00 g)
Detailed Breakdown
| Fiber | 0.99 g | 4% DV |
| Sugar | 3.00 g | 6% DV |
| Saturated Fat | 12.00 g | 60% DV |
| Cholesterol | 65.40 mg | 22% DV |
| Sodium | 290.00 mg | 13% DV |
| Calcium | 79.80 mg | 8% DV |
| Iron | 1.00 mg | 6% DV |
| Potassium | 230.00 mg | 5% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
PUFF PASTRY (ENRICHED UNBLEACHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BUTTER [CREAM {MILK}, NATURAL FLAVOR], WATER, SEA SALT), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROBBEAN GUM, GUAR GUM), YELLOW ONION, GORGONZOLA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, & ENZYMES], POWDERED CELLULOSE [ADDED TO PREVENT CAKING], NATAMYCIN [TO PROTECT FLAVOR]), EGG, SUGAR, UNSALTED BUTTER (CREAM [MIL
Understanding PASTRY BUTTER PUFF PASTRY FILLED WITH CREAM CHEESE & GORGONZOLA, TOPPED WITH CARAMELIZED ONIONS PUFFS, PASTRY Nutrition
Per serving of 76.00g, PASTRY BUTTER PUFF PASTRY FILLED WITH CREAM CHEESE & GORGONZOLA, TOPPED WITH CARAMELIZED ONIONS PUFFS, PASTRY provides 250 calories with a macronutrient split of roughly 8% protein, 24% carbohydrates, and 68% fat. This makes it a fat-dominant, energy-dense food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, PASTRY BUTTER PUFF PASTRY FILLED WITH CREAM CHEESE & GORGONZOLA, TOPPED WITH CARAMELIZED ONIONS PUFFS, PASTRY stands out for its moderate protein (5.0g) — useful in mixed meals.
How it fits in a balanced diet: Fat provides most of the calories (68%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.