MEAT PASTRIES, PEPPERONI & CHEESE
Brand: Budd Foods Inc
Nutrition Facts
Per serving (128.00 g)
Detailed Breakdown
| Fiber | 2.05 g | 7% DV |
| Sugar | 5.00 g | 10% DV |
| Saturated Fat | 9.00 g | 45% DV |
| Trans Fat | 3.00 g | 0% DV |
| Cholesterol | 49.90 mg | 17% DV |
| Sodium | 771.00 mg | 34% DV |
| Vitamin A | 234.00 IU | 5% DV |
| Calcium | 150.00 mg | 15% DV |
| Iron | 0.72 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
WHEAT FLOUR, MOZZARELLA CHEESE (MILK, CHEESE CULTURE, SALT AND ENZYMES), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS WATER, DEXTROSE, NATURAL FLAVORING, NATURAL SMOKE FLAVOR, SODIUM ASCORBATE, GARLIC POWDER, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, CITRIC ACID, BHA, BHT) TOMATO SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], DICED TOMATOES IN TOMATO JUICE, SUGAR, VEGETABLE OIL [CORN, COTTONSEED AND/OR CANOLA], SALT, DEHYDRATED ONIONS, SPICE, DEHYDRATED GARLIC, CITRIC AC
Understanding MEAT PASTRIES, PEPPERONI & CHEESE Nutrition
Per serving of 128.00g, MEAT PASTRIES, PEPPERONI & CHEESE provides 399 calories with a macronutrient split of roughly 13% protein, 35% carbohydrates, and 52% fat. This makes it a fat-dominant, high-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, MEAT PASTRIES, PEPPERONI & CHEESE stands out for its high protein content (13.0g) — relevant for muscle recovery and satiety; some fiber (2.1g) — contributes to daily intake; high sodium (771mg, ~34% DV) — mind portions if monitoring blood pressure; notable calcium (150mg) — bone health.
How it fits in a balanced diet: Fat provides most of the calories (52%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.