Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy
Nutrition Facts
Per serving (100 g)
714
Calories
0.2g
Protein
0.7g
Carbs
80.0g
Fat
Detailed Breakdown
| Saturated Fat | 16.32 g | 82% DV |
| Trans Fat | 20.58 g | 0% DV |
| Sodium | 886.00 mg | 39% DV |
| Vitamin A | 3,571.00 IU | 71% DV |
| Calcium | 3.00 mg | 0% DV |
| Iron | 0.12 mg | 1% DV |
| Potassium | 18.00 mg | 0% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.