CHOCOLATE PROTEIN CREAM SNACK CAKES, CHOCOLATE
Brand: Redefine Nutrition
Nutrition Facts
Per serving (66.00 g)
Detailed Breakdown
| Fiber | 1.98 g | 7% DV |
| Sugar | 11.00 g | 22% DV |
| Saturated Fat | 8.00 g | 40% DV |
| Cholesterol | 23.10 mg | 8% DV |
| Sodium | 142.00 mg | 6% DV |
| Calcium | 79.90 mg | 8% DV |
| Iron | 0.70 mg | 4% DV |
| Potassium | 120.00 mg | 3% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
MILK PROTEIN ISOLATE, WATER, WHEAT FLOUR, CANOLA OIL, PARTIALLY HYDROLIZED WHEY PROTEIN ISOLATE, COCONUT OIL, PALM OIL (RESPONSIBLY SOURCED), SUGAR, INVERT SUGAR, HIGH PROTEIN MILK CHOCOLATE FLAVORED CONFECTIONERY, NATURAL FLAVORS, GLYCERINE, POWDERED SUGAR, HIGH-FAT COCOA, EGGS, PROMITOR SOLUBLE FIBER, SUNFLOWER LECITHIN, BAKING POWDER, VANILLA EXTRACT, SALT, GREEN TEA EXTRACT, POTASSIUM SORBATE (PRESERVATIVE)
Understanding CHOCOLATE PROTEIN CREAM SNACK CAKES, CHOCOLATE Nutrition
Per serving of 66.00g, CHOCOLATE PROTEIN CREAM SNACK CAKES, CHOCOLATE provides 300 calories with a macronutrient split of roughly 18% protein, 27% carbohydrates, and 55% fat. This makes it a fat-dominant, high-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, CHOCOLATE PROTEIN CREAM SNACK CAKES, CHOCOLATE stands out for its high protein content (14.0g) — relevant for muscle recovery and satiety.
How it fits in a balanced diet: Fat provides most of the calories (55%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.