CHILI WITH BEANS CONDENSED, WITH BEANS
Brand: Field Packing Company
Nutrition Facts
Per serving (168.00 MG)
Detailed Breakdown
| Fiber | 12.90 g | 46% DV |
| Sugar | 3.01 g | 6% DV |
| Saturated Fat | 19.00 g | 95% DV |
| Trans Fat | 2.50 g | 0% DV |
| Cholesterol | 75.60 mg | 25% DV |
| Sodium | 1,300.00 mg | 57% DV |
| Vitamin A | 446.00 IU | 9% DV |
| Calcium | 101.00 mg | 10% DV |
| Iron | 5.39 mg | 30% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
BEEF, COOKED BEANS, TOMATO CATSUP [TOMATO CONCENTRATE MADE FROM VINE RIPENED TOMATOES, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, LESS THAN 2% OF: ONION POWDER, GARLIC POWDER, NATURAL FLAVORS], SOY FLOUR, SPICES, SALT, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLORING), HYDROLYZED SOY PROTEIN, DEHYDRATED ONION AND GARLIC.
Understanding CHILI WITH BEANS CONDENSED, WITH BEANS Nutrition
Per serving of 168.00MG, CHILI WITH BEANS CONDENSED, WITH BEANS provides 600 calories with a macronutrient split of roughly 14% protein, 17% carbohydrates, and 69% fat. This makes it a fat-dominant, high-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, CHILI WITH BEANS CONDENSED, WITH BEANS stands out for its high protein content (21.0g) — relevant for muscle recovery and satiety; substantial fiber (12.9g) — supports digestive health; high sodium (1,300mg, ~57% DV) — mind portions if monitoring blood pressure; notable calcium (101mg) — bone health.
How it fits in a balanced diet: Fat provides most of the calories (69%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.