BUTTERY HERB ORGANIC GRILLING SEASONING, BUTTERY HERB

Brand: Watkins Incorporated

Nutrition Facts

Per serving (100 GRM)

417
Calories
0.0g
Protein
83.3g
Carbs
0.0g
Fat

Detailed Breakdown

Sodium 15,000.00 mg 652% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Ingredients

SEA SALT, DRIED GARLIC*, DRIED ONION, SPICES (INCLUDING TURMERIC*), RED BELL PEPPER*, BUTTER POWDER* (BUTTER* [CREAM, SALT], NONFAT DRY MILK*), BUTTER FLAVOR* (MALTODEXTRIN*, SALT, NATURAL BUTTER FLAVOR*, NATURAL FLAVOR), CANOLA OIL*, NATURAL FLAVORS.

Understanding BUTTERY HERB ORGANIC GRILLING SEASONING, BUTTERY HERB Nutrition

Per serving of 100GRM, BUTTERY HERB ORGANIC GRILLING SEASONING, BUTTERY HERB provides 417 calories with a macronutrient split of roughly 0% protein, 100% carbohydrates, and 0% fat. This makes it a carbohydrate-dominant, high-calorie food within the Other category.

Key nutritional highlights: Among the macronutrients and micronutrients tracked, BUTTERY HERB ORGANIC GRILLING SEASONING, BUTTERY HERB stands out for its high sodium (15,000mg, ~652% DV) — mind portions if monitoring blood pressure.

How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (100%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.

Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.

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Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.