ZUCCHINI BREAD POUND CAKE, ZUCCHINI BREAD
Brand: J.S. Krum Inc.
Nutrition Facts
Per serving (80.00 g)
Detailed Breakdown
| Fiber | 0.96 g | 3% DV |
| Sugar | 26.00 g | 52% DV |
| Saturated Fat | 1.00 g | 5% DV |
| Sodium | 250.00 mg | 11% DV |
| Iron | 0.36 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
NON-GMO UNENRICHED FLOUR, ZUCCHINI, NON-GMO SUGAR, NON-GMO CANOLA OIL, APPLE SAUCE, WATER, BAKING SODA (SODIUM BICARBONATE), VANILLA, NUTMEG, ORANGE ZEST, SALT.
Understanding ZUCCHINI BREAD POUND CAKE, ZUCCHINI BREAD Nutrition
Per serving of 80.00g, ZUCCHINI BREAD POUND CAKE, ZUCCHINI BREAD provides 280 calories with a macronutrient split of roughly 4% protein, 61% carbohydrates, and 34% fat. This makes it a carbohydrate-dominant, energy-dense food within the Other category.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (61%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.