VANILLA BEAN COOKIE, VANILLA BEAN
Brand: Fat Badger, LLC
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 2.40 g | 9% DV |
| Sugar | 35.28 g | 71% DV |
| Saturated Fat | 4.70 g | 24% DV |
| Sodium | 282.00 mg | 12% DV |
| Calcium | 47.00 mg | 5% DV |
| Iron | 1.69 mg | 9% DV |
| Potassium | 47.00 mg | 1% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY), CANE SUGAR, EARTH BALANCE (PALM FRUIT, CANOLA OIL, OLIVE OIL, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT), BROWN SUGAR, ORGANIC PALM FRUIT OIL, ORGANIC FLAXSEED, PURE VANILLA EXTRACT, BAKING SODA, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), VANILLA BEAN, ORGANIC SOY LECITHIN, SALT, ORGANIC LEMON JUICE, MIXED TOCOPHEROLS (VITAMIN E)
Understanding VANILLA BEAN COOKIE, VANILLA BEAN Nutrition
Per serving of 100g, VANILLA BEAN COOKIE, VANILLA BEAN provides 423 calories with a macronutrient split of roughly 5% protein, 64% carbohydrates, and 31% fat. This makes it a carbohydrate-dominant, high-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, VANILLA BEAN COOKIE, VANILLA BEAN stands out for its some fiber (2.4g) — contributes to daily intake.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (64%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.