TURKEY GRAVY
Brand: Wal-Mart Stores, Inc.
Nutrition Facts
Per serving (60.00 g)
Detailed Breakdown
| Saturated Fat | 0.50 g | 3% DV |
| Cholesterol | 4.80 mg | 2% DV |
| Sodium | 250.00 mg | 11% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
TURKEY STOCK (WATER, TURKEY BASE [ROASTED AND COOKED TURKEY MEAT AND TURKEY BROTH, SALT, MALTODEXTRIN, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], YEAST EXTRACT, DRIED POTATO, POTATO FLOUR, TURKEY FAT, ONION POWDER, NATURAL FLAVOR, CARAMEL COLOR, SPICES, SOYBEAN OIL, LACTIC ACID]), TURKEY (COOKED TURKEY, SALT), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, BUTTER (CREAM, SALT), ONIONS, TURKEY FLAVOR (CONTAINS TURKEY FAT, LACT
Understanding TURKEY GRAVY Nutrition
Per serving of 60.00g, TURKEY GRAVY provides 30 calories with a macronutrient split of roughly 14% protein, 41% carbohydrates, and 46% fat. This makes it a fat-dominant, low-calorie food within the Other category.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.