THIN SNACKING CHOCOLATE CHIP COOKIES
Brand: Arthrocare Corporation
Nutrition Facts
Per serving (28.00 GRM)
Detailed Breakdown
| Fiber | 1.01 g | 4% DV |
| Sugar | 13.00 g | 26% DV |
| Saturated Fat | 4.00 g | 20% DV |
| Cholesterol | 19.90 mg | 7% DV |
| Sodium | 80.10 mg | 3% DV |
| Calcium | 10.90 mg | 1% DV |
| Iron | 0.40 mg | 2% DV |
| Potassium | 24.90 mg | 1% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
GLUTEN FREE FLOUR BLEND (RICE FLOUR, GLUTEN FREE OAT FLOUR), BROWN CANE SUGAR, UNSALTED BUTTER, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA, SALT), CANE SUGAR, CAGE FREE EGGS, WATER, VANILLA EXTRACT, BAKING SODA, SALT, AND XANTHAN GUM.
Understanding THIN SNACKING CHOCOLATE CHIP COOKIES Nutrition
Per serving of 28.00GRM, THIN SNACKING CHOCOLATE CHIP COOKIES provides 130 calories with a macronutrient split of roughly 3% protein, 57% carbohydrates, and 40% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.