SWEET CREAM PASTRY
Brand: Best Express Foods, Inc.
Nutrition Facts
Per serving (24.00 g)
Detailed Breakdown
| Sugar | 4.00 g | 8% DV |
| Saturated Fat | 2.00 g | 10% DV |
| Cholesterol | 14.90 mg | 5% DV |
| Sodium | 79.90 mg | 3% DV |
| Vitamin A | 417.00 IU | 8% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
WHEAT FLOUR, WATER, UNSALTED BUTTER, BROWN SUGAR, EGGS, PASTEURIZED MILK AND CREAM, CHEESE CULTURE, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUM), YOGURT, CULTURED PASTEURIZED LOW FAT MILK, PECTIN. CONTAINS LIVE, ACTIVE & PROBIOTIC CULTURE(L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, B. BIFIDUS, AND L. CASEI), NON FAT MILK, WHEY, SALT, YEAST, MALT, CORN STARCH, VANILLA, RAISIN JUICE.
Understanding SWEET CREAM PASTRY Nutrition
Per serving of 24.00g, SWEET CREAM PASTRY provides 70 calories with a macronutrient split of roughly 11% protein, 53% carbohydrates, and 36% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.