SRIRACHA KETCHUP
Brand: KeHe Distributors, LLC
Nutrition Facts
Per serving (17.00 g)
Detailed Breakdown
| Fiber | 1.00 g | 4% DV |
| Sugar | 4.00 g | 8% DV |
| Sodium | 230.00 mg | 10% DV |
| Vitamin C | 14.10 mg | 16% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
ORGANIC TOMATO PUREE (FILTERED WATER, ORGANIC TOMATO PASTE), ORGANIC CANE SUGAR, ORGANIC WHITE VINEGAR, ORGANIC JALAPENO PUREE (ORGANIC RED JALAPENO PEPPERS, SALT, ORGANIC VINEGAR, CALCIUM CHLORIDE), SALT, ORGANIC RED BELL PEPPER PUREE, ORGANIC GARLIC PUREE (ORGANIC GARLIC, WATER), ORGANIC ONION POWDER, ORGANIC GARLIC, ORGANIC HABANERO PEPPER POWDER.
Understanding SRIRACHA KETCHUP Nutrition
Per serving of 17.00g, SRIRACHA KETCHUP provides 20 calories with a macronutrient split of roughly 0% protein, 100% carbohydrates, and 0% fat. This makes it a carbohydrate-dominant, low-calorie food within the Other category.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (100%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.