SNACKING CHOCOLATE
Brand: Ripple Brand Collective, LLC
Nutrition Facts
Per serving (31.00 g)
Detailed Breakdown
| Fiber | 2.02 g | 7% DV |
| Sugar | 13.00 g | 26% DV |
| Saturated Fat | 6.00 g | 30% DV |
| Sodium | 25.10 mg | 1% DV |
| Calcium | 12.10 mg | 1% DV |
| Iron | 3.00 mg | 17% DV |
| Potassium | 100.00 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
DARK CHOCOLATE [CHOCOLATE*; SUGAR*; COCOA BUTTER*; LECITHIN (SOY); VANILLA EXTRACT; MILK]; TAPIOCA STARCH; SUGAR; RICE FLOUR; PALM OIL; CONTAINS 2% OR LESS OF: MOLASSES; GINGER; CINNAMON; SALT; LECITHIN (SOY); BAKING SODA; ALLSPICE.
Understanding SNACKING CHOCOLATE Nutrition
Per serving of 31.00g, SNACKING CHOCOLATE provides 150 calories with a macronutrient split of roughly 5% protein, 46% carbohydrates, and 49% fat. This makes it a fat-dominant, energy-dense food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, SNACKING CHOCOLATE stands out for its some fiber (2.0g) — contributes to daily intake; iron content (3.0mg) — supports oxygen transport.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.