SNACKING CHOCOLATE
Brand: Ripple Brand Collective, LLC
Nutrition Facts
Per serving (40.00 g)
Detailed Breakdown
| Fiber | 1.00 g | 4% DV |
| Sugar | 11.00 g | 22% DV |
| Saturated Fat | 6.00 g | 30% DV |
| Sodium | 55.20 mg | 2% DV |
| Calcium | 40.00 mg | 4% DV |
| Iron | 2.70 mg | 15% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
DARK CHOCOLATE (CHOCOLATE LIQUOR*, SUGAR,* COCOA BUTTER*, SOY LECITHIN, VANILLA), DRY ROASTED ALMONDS, SEA SALT.
Understanding SNACKING CHOCOLATE Nutrition
Per serving of 40.00g, SNACKING CHOCOLATE provides 220 calories with a macronutrient split of roughly 7% protein, 40% carbohydrates, and 53% fat. This makes it a fat-dominant, energy-dense food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, SNACKING CHOCOLATE stands out for its iron content (2.7mg) — supports oxygen transport.
How it fits in a balanced diet: Fat provides most of the calories (53%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.