SNACK BAR, CHOCOLATE CHIP COOKIE DOUGH
Brand: Rainbow Games Inc
Nutrition Facts
Per serving (63.00 g)
Detailed Breakdown
| Fiber | 12.00 g | 43% DV |
| Sugar | 5.00 g | 10% DV |
| Saturated Fat | 4.00 g | 20% DV |
| Cholesterol | 17.00 mg | 6% DV |
| Sodium | 159.00 mg | 7% DV |
| Vitamin C | 1.00 mg | 1% DV |
| Calcium | 220.00 mg | 22% DV |
| Iron | 0.18 mg | 1% DV |
| Potassium | 101.00 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
PROTEIN BLEND (WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), ISOMALTO-OLIGOSACCHARIDE (PREBIOTIC FIBER), CHOCOLATE CHUNKS (CHOCOLATE LIQUOR [PROCESSED WITH ALKALI], SUGAR, COCOA BUTTER AND VANILLA), GLYCERIN, VEGETABLE OILS (PALM, PALM KERNEL OIL), SUGAR, ALMONDS, WATER, SOY PROTEIN ISOLATE, MALTITOL, AND COCOA (PROCESSED WITH ALKALI). CONTAINS LESS THAN 2% OF: RESISTANT MALTODEXTRIN, SALT, SOY LECITHIN, NATURAL FLAVOR, SUCRALOSE, VANILLA, AND TAPIOCA STARCH.
Understanding SNACK BAR, CHOCOLATE CHIP COOKIE DOUGH Nutrition
Per serving of 63.00g, SNACK BAR, CHOCOLATE CHIP COOKIE DOUGH provides 210 calories with a macronutrient split of roughly 33% protein, 41% carbohydrates, and 26% fat. This makes it a carbohydrate-dominant, energy-dense food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, SNACK BAR, CHOCOLATE CHIP COOKIE DOUGH stands out for its high protein content (20.0g) — relevant for muscle recovery and satiety; substantial fiber (12.0g) — supports digestive health; notable calcium (220mg) — bone health.
How it fits in a balanced diet: With protein contributing roughly 33% of calories, this food can serve as a primary protein source in a meal. Pair with vegetables and a complex carbohydrate to create a balanced plate.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.